Weddings & Ceremonies
– Package Enhancements –

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Create your own package with our additional A la carte options to add to your Reception Package

Chair Covers choice of white or ivory chair covers with bow $ 4.00

Custom designed Chivari Chairs with wood and cushion options $9.00

Custom Ballroom Uplighting in any Color $350

Wine Service During Dinner, Chardonnay & Merlot offered tableside $ 2.50

Intermezzo – Raspberry or Lemon Sorbet $ 2.50

Ice Sculptures available beginning at $ 250

Hors D’oeuvres/ Stations to Add to Your Cocktail Hour

Butlered Seafood:** ( Priced per 50 pieces) (**pricing subject to change)

Jumbo Shrimp Cocktail – $ 110

Oyster Rockefeller – $ 85

Shrimp Tempura – $ 120

Clams Casino $ 75

Oysters on the ½ shell – $ 80

Japanese Crab Balls $ 110

Clams on the ½ shell $ 70

Raw Seafood Bar Display ($ 11.99 per person)

Jumbo Shrimp, Maryland Blue Crab Claws, Oyster & Choice Clams on the Half Shell Served over crushed ice with spicy cocktail sauce & Lemon wedges

Antipasto Display ($4.50 per person)

Imported Italian Meats & Sharp cheeses, Roasted peppers, Marinated artichoke hearts & imported olives Assorted Grilled Vegetables with Toasted Bruschetta & Garlic Bread

Stations: Chef attended to serve guests ($4.99 per person + $ 50.00 chef fee)

Stir Fry: Chicken or Beef strips with oriental vegetables & rice

Seafood Scampi: Shrimp, Scallops & Crabmeat in white wine Garlic Sauce

Chafing Dish of Hot Pasta or Meatballs $ 2.00 per person

After Dinner Options

Scoop Of Ice Cream with wedding cake $ 1.50

Ice Cream Dessert – served ($ 2.99 per person)*

Trays Of Cookies $ 2.50 per person

add a Chef to Flambé $ 50.00 fee)

Bananas Foster or Cherries Jubilee or Strawberries Romanoff or Peach Melba or Ice Cream Parfait

Trays of Mini pastries, cannolis, éclairs, crème puffs & Italian Cookies ($ 3.99 per person)
Placed on each table for guests or create a dessert table with Wedding cake

Hangover Station ($4.00 per person)
Cheeseburgers and donuts prepared and packaged for your guests’ exit

Chocolate Fountain– with attendant $ 6.50 per person over 100 guests, $ 8.00 per person under 100 guests
Please select one: Milk chocolate, white chocolate or dark chocolate
An array of dippings to swirl around the flowing chocolate;
Strawberries, Bananas, Pineapple, Marshmallows, Graham Crackers, Pretzels, Rice Krispie treats, Cookies, & Brownies

Viennese Dessert Table: ($ 7.99 per person)
Choice of Specialty Cakes; Mini Pastries; Italian Cookies, Chocolate Mousse & Fresh Fruit

International Coffee & Cordial Station with an attendant ($ 6.99 per person)
Specialty Flavored Coffees & Gourmet spiced teas with whipped cream, chocolate shavings
& after-dinner liquors – Bailey’s Irish Crème, Sambucca, Kahlua, Frangelico, Grand Marnier,
Courvoisier , Drambuie, Amaretto, and Crème de Menthe

Waffle Ice Cream Station $4.99