Marco’s Pennsauken

Dinner Menu from Wednesday to Sunday

    • Appetizers

    • Boneless Wings

      7 / 14 / 21 Wings
      $7 / $12 / $17

      Served classic, mild or hot, garlic parmesan, sweet chili, BBQ

    • Cheesesteak Egg Rolls


      Cheese sauce & spicy ketchup

    • Jumbo Breaded Buffalo Wings

      5 / 10 / 15 Wings
      $10 / $15 / $20

      Served classic, mild or hot, garlic parmesan, sweet chili, BBQ

    • Lobster & Shrimp Bisque

      Cup $5 | Bowl $7
    • Marco's Crab Dip


      Lump crab, spinach, artichokes, cheese, tortilla chips

    • Shrimp Cocktail

    • Shrimp Tempura


      5 crispy shrimp served with a tangy dipping sauce

    • Soup Du Jour

      Cup $4
      Bowl $5
    • Flatbread Pizza

    • Buffalo


      Crispy buffalo chicken, mozzarella cheese, grilled onions, and bacon

      Substitute grilled chicken: +$1

    • Buffalo


      Crispy buffalo chicken, mozzarella cheese, grilled onions, and bacon.
      Substitute grilled chicken + $1

    • Du Jour


      Ask about our chef's daily flatbread special

    • Philly Cheesesteak


      Grilled onions, American & cheddar cheese

    • Traditional


      Mozzarella & provolone cheese blend with pizza sauce

      Additional topping: +$2

    • Pub Dishes

    • Chicken Pot Pie


      A classic favorite topped with a flaky pie crust.

    • Fish and Chips


      Pub style battered cod with tartar sauce and malt vinegar, french fries and coleslaw

    • Lasagna


      A generous portion of black angus bolognese meat sauce layered with lasagna noodles, mozzarella and ricotta

    • Meatloaf


      An individual meatloaf, spinach and mashed potatoes

    • Baskets

    • Chicken Fingers and French Fries

    • French Fries


      Add cheese: +$1

    • Homestyle Battered Onion Rings


      Served with chipotle ranch dipping sauce

    • Nacho Chips and Salsa

    • Sweet Potato Waffle Fries


      Served with jalapeƱos lime dipping sauce

    • Sandwiches

    • All American Burger


      8oz black angus burger, lettuce, tomato, onion and cheese

    • Cheesesteak


      Beef, chicken or buffalo chicken

    • Chicken Sandwich


      Spicy, fried or grilled chicken breast with lettuce, tomato, onion, bacon and provolone cheese served on a kaiser roll with a side of chipotle ranch dressing

    • Classic Club


      Choice of ham, turkey, chicken salad or tuna salad with bacon, lettuce and tomato on your choice of bread or wrap

    • Crabcake


      Panko crusted fried crabcake on a kaiser roll with lettuce, tomato, and tartar sauce.

    • Pulled Pork


      BBQ pulled pork topped with melted monterey jack cheese served with coleslaw

    • Quesadilla


      Chicken or beef, grilled onions, peppers, cheddar jack cheese and bacon, garnished with salsa and sour cream

    • Roast Beef & Cheddar


      Sliced top round of beef with melted cheddar cheese, onion rings and garlic toast points with gravy

    • Turkey Avocado Wrap


      Grilled turkey, sliced avocado, provolone cheese, lettuce with sun dried tomato ranch spread in a wrap

    • Salads

    • Chef Salad


      Ham, turkey, swiss cheese, provolone cheese, hard boiled chopped egg, tomato, carrot, cucumber, over mixed greens with choice of dressing

    • Chicken Fajita


      Fajita spiced grilled chicken, shredded romaine & iceberg lettuce, avocado slices, jalapeno, salsa, cheese, nacho chips, chipotle ranch dressing

      Substitute steak: $14

    • Classic Caesar


      Romaine lettuce, reggiano parmesan cheese, tossed in creamy caesar dressing with garlic toast points

      Add grilled chicken: +$11
      Add crab cake: +$15
      Add salmon: +$13
      Add sesame crusted ahi tuna: +$17

    • Salmon & Watermelon


      Sweet bourbon glazed salmon, watermelon cilantro salsa, romaine lettuce, sliced goat cheese, tomatoes & carrots drizzled with balsamic glaze.

    • Seafood Mango Salad


      Pan seared mesquite scallops, shrimp, crabmeat, romaine lettuce, fresh mango in a lime vinaigrette

    • Turkey & Strawberry


      Marinated turkey breast, fresh strawberries, dried cranberries, feta cheese, candied walnuts, bacon, over mixed greens with raspberry vinaigrette

    • Entrees

    • Cajun Ribeye


      14oz cajun rubbed ribeye topped with roasted garlic and chive butter

    • Chicken Divan


      Crispy breaded chicken breast stuffed with broccoli and provolone cheese in a white wine garlic butter sauce

    • Chicken or Shrimp Venetian


      Grilled chicken or shrimp over involtini pasta with a basil parmesan cream sauce prosciutto and peas

    • Chicken Parmesan


      Marinara, provolone cheese with pasta

    • Filet Mignon

      8oz: $35
      6oz: $28

      shallot merlot sauce

    • Fried Stuffed Shrimp


      Three panko crusted shrimp stuffed with crab imperial and served with sweet chili sauce, tartar sauce, french fries and coleslaw

    • Grilled Branzino


      Drizzled with extra virgin lemon olive oil and served with a creamy risotto rice and spinach

    • Maryland Crab Cake


      House specialty, broiled jump lump crab cake.

    • New York Strip Steak


      12oz steak in a mushroom truffle cream sauce

    • Salmon Aurora


      with sundried tomatoes in a rosa sauce

    • Salmon Oscar


      with jumbo lump crab and asparagus in a lemon cream sauce

    • Seafood Pescatore


      Sauteed shrimp, scallops and clams with pappardelle pasta in your choice of sauce: white wine garlic butter, spicy fra diavolo, classic marinara

    • Sides

    • Classic Caesar Salad

    • Fresh Seasonal Fruit

    • House Garden Salad

    • Onion Rings


      Three panko crusted shrimp stuffed with crab imperial and served with sweet chili sauce, tartar sauce, french fries and coleslaw

    • Sweet Potato Waffle Fries

    • White Wine

    • Beringer Moscato, California

      Glass $7
      Bottle $20

      Peach-scented & honeysuckle aromas, fresh sweet flavors of juicy stone fruit, honeydew melon, fuji apple & pear.

    • BV Coastal Sauvignon Blanc, California

      Glass $7
      Bottle $20

      Distinctive grapefruit and honeydew character with hints of mineral and lemon zest

    • Chateau Ste. Michelle Riesling, Columbia Valley

      Glass $8
      Bottle $21

      Crispy apple aromas & flavors, subtle mineral notes

    • Kendall Jackson Chardonnay, California

      Glass $7.75
      Bottle $22

      Fruity, smooth and slightly spicy, this medium body wine is a crowd pleaser. Offered in peach, ginger and vanilla flavors

    • Laluca Prosecco, Veneto, Italy

      Glass $8

      Bold orchard fruits, crisp pears, and lemon curd come together in a rich, creamy off-dry style; split 187 ML

    • Mezzacorona Pinot Grigio, Adige Valley

      Glass $7
      Bottle $20

      A delicate and fruity bouquet with dry and balanced flavors

    • Red Wine

    • 14 Hands Merlot, Columbia Valley

      $7.50 Glass
      $21 Bottle

      Aromas of blackberry, plum, cherry and mocha.

    • BV Coastal Cabernet, California

      Glass $7
      Bottle $20

      Blackberry & black cherry in equal parts to the toasty, vanilla-oak spices

    • BV Coastal Pinot Noir, California

      Glass $7
      Bottle $20

      Soft and inviting, layered strawberries, red cherries and ripe plums with warm spices from french oak

    • Ruffino Chianti, Tuscany

      Glass $7
      Bottle $20

      Easy drinking wine with fruity & floral aromatics, hints of spice and hazelnut

    • Woodbridge Malbec, California

      Glass $7.50
      Bottle $21

      Robust tannins and juicy fruit notes of black cherries and blueberries; strong flavors of plum, blackberries, and vanilla

    • Champagne

    • Verdi

      $6 Glass
    • Wine

    • House Wine

      $6 Glass

      Marco's proudly offers CK Mondavi, California as our house wines.

      Cabernet Sauvignon / Merlot / Chardonnay / Pinot Grigio / White Zinfandel