Wedding Venues & Receptions
Create your own package with our additional A la carte options to add to your Reception Package
Chair Covers choice of white or ivory chair covers with bow $ 4.00
Custom designed Chivari Chairs with wood and cushion options $9.00
Custom Ballroom Uplighting in any Color $350
Wine Service During Dinner, Chardonnay & Merlot offered tableside $ 3.50
Intermezzo – Raspberry or Lemon Sorbet $ 3.50
Ice Sculptures available beginning at $ 250
Hors D’oeuvres/ Stations to Add to Your Cocktail Hour
Butlered Seafood:** ( Priced per 50 pieces) (**pricing subject to change)
Jumbo Shrimp Cocktail – $ 110
Oyster Rockefeller – $ 85
Shrimp Tempura – $ 120
Clams Casino $ 75
Oysters on the ½ shell – $ 80
Japanese Crab Balls $ 110
Clams on the ½ shell $ 70
Raw Seafood Bar Display ($ 15 per person)
Jumbo Shrimp, Maryland Blue Crab Claws, Oyster & Choice Clams on the Half Shell Served over crushed ice with spicy cocktail sauce & Lemon wedges
Antipasto Display ($6 per person)
Imported Italian Meats & Sharp cheeses, Roasted peppers, Marinated artichoke hearts & imported olives Assorted Grilled Vegetables with Toasted Bruschetta & Garlic Bread
Stations: Chef attended to serve guests ($6 per person + $ 50.00 chef fee)
Stir Fry: Chicken or Beef strips with oriental vegetables & rice
Seafood Scampi: Shrimp, Scallops & Crabmeat in white wine Garlic Sauce
Chafing Dish of Hot Pasta or Meatballs $ 3.50 per person
After Dinner Options
Scoop Of Ice Cream with wedding cake $ 2.50
Ice Cream Dessert – served ($ 4 per person)*
Trays Of Cookies $ 3.50 per person
add a Chef to Flambé $ 50.00 fee)
Bananas Foster or Cherries Jubilee or Strawberries Romanoff or Peach Melba or Ice Cream Parfait
Trays of Mini pastries, cannolis, éclairs, crème puffs & Italian Cookies ($ 5.50 per person)
Placed on each table for guests or create a dessert table with Wedding cake
Hangover Station ($5 per person)
Cheeseburgers and donuts prepared and packaged for your guests’ exit
Chocolate Fountain– with attendant $ 7 per person over 100 guests, $ 8.00 per person under 100 guests
Please select one: Milk chocolate, white chocolate or dark chocolate
An array of dippings to swirl around the flowing chocolate;
Strawberries, Bananas, Pineapple, Marshmallows, Graham Crackers, Pretzels, Rice Krispie treats, Cookies, & Brownies
Viennese Dessert Table: ($ 9 per person)
Choice of Specialty Cakes; Mini Pastries; Italian Cookies, Chocolate Mousse & Fresh Fruit
International Coffee & Cordial Station with an attendant ($ 8.50 per person)
Specialty Flavored Coffees & Gourmet spiced teas with whipped cream, chocolate shavings
& after-dinner liquors – Bailey’s Irish Crème, Sambucca, Kahlua, Frangelico, Grand Marnier,
Courvoisier , Drambuie, Amaretto, and Crème de Menthe
Waffle Ice Cream Station $5.50
